Oven-baked Abalone with Cheese
Oven-baked dish topped with vegetables and cheese
Cut the trimmed flesh of abalones into an adequate size. Chop paprika and onion into small pieces and stir them with abalones with butter, salt, and pepper. Place the fried abalone flesh with vegetables in the abalone shells and sprinkle mozzarella cheese. Bake them in a preheated oven before serving.